Trebbiano D’Abruzzo DOC
Trebbiano D'Abruzzo
Appellation: Denominazione di Origine Controllata (DOC)
Region of Origin: Abruzzo, Italia
Appearance: Pale straw yellow with subtle greenish hues, bright and crystal-clear.
Nose: Delicate and inviting, with aromas of white flowers, green apple, and citrus fruits such as lemon and grapefruit. Hints of almond and fresh herbs add complexity.
Palate: Light-bodied and refreshing, with flavors of crisp green apple, lemon zest, and a touch of pear. The vibrant acidity provides a clean and lively mouthfeel, while a subtle minerality enhances the finish. The aftertaste is elegant and persistent, with a faint almond note.
Best With: Grilled or baked white fish, such as cod or sea bass. Light vegetable dishes, such as zucchini or asparagus risotto. Fresh cheeses like burrata or ricotta.
Alcohol Vol.: 12%
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